Vegan On The Go

๐Ÿฅ— Hello from Anaheim, California!!๐Ÿ™‹๐Ÿฝ My daughter and I took a little road trip today to visit Disneyland and oh gosh we are so excited to spend quality time together and eat homemade vegan yummies!๐ŸŒˆ๐Ÿ‘ญ๐Ÿƒ

Here’s a peek at tonight’s dinner which we enjoyed from our hotel room. It’s a pleasure to share such healthy splendor with my daughter as she is also #hclfvegan and limits her grain intake like her mama!! ๐ŸŽ๐ŸŠ๐Ÿฅ’๐Ÿ‘ญ๐Ÿฅ‘๐ŸŒ๐Ÿ

In preparation for our trip I spent a few hours in the kitchen chopping and mixing flavors together so we could take our food with us๐Ÿš™I’ve discovered that traveling as a grainless, mostly raw vegan can be rather easy and convenient if one plans ahead and can travel with their food.๐Ÿ‘ฉ๐Ÿฝโ€๐Ÿณ๐Ÿ‹๐Ÿƒ๐Ÿ›ฃ

Tonight’s dinner was a homemade raw cashew ‘Vegan Caesar’ salad topped with a raw cauliflower rice tabouli, roasted mushrooms, red bell pepper, and chopped red onion.๐Ÿƒ๐Ÿ‹๐Ÿ„๐Ÿ’œNow off to bed for some sleepy time before our theme park adventures tomorrow!!! ๐Ÿฐ๐Ÿ‘ญ๐ŸŽก๐ŸŽข๐ŸŽ  

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